Loredana’s Gourmet Products

Quick Delicious Meals Using Asiago Cheese

18th November 2009

Quick Delicious Meals Using Asiago Cheese

When it comes to cheese, there are just a few things better in life than a gourmet cheese appetizer or meal and a nice glass of wine. If you are looking for ideas what cheeses to use for your gourmet cheese appetizer or meal, you have come to the right place. Loredana’s marinated asiago and parmesan cheese blends are not exactly the main stream but at the same time are very easy to order online at www.loredanas.com . Whole Foods and Kroger, in a few areas, carry some of the products from our selection. Please check our website for locations and inventory.

Let’s talk cheese . . .

Asiago – Asiago cheese is a wonderful Italian table cheese with a hard texture and sharp taste. It is very well regarded in North America and is widely used in Italian restaurants around the world. The name of this delicious cheese comes from the alpine town of Asiago.

Parmigiano-Reggiano, called parmesan in the English language, is a hard granular cheese, cooked but not pressed, named after the producing areas of Parma, Reggio Emilia, Modena, and Bologna (all in Emilia-Romagna), and Mantova (in Lombardia), Italy.

Loredana’s marinated asiago and parmesan cheese products take the savory blend of these two cheeses and “marries” them with virgin olive oil and a rich blend of herbs and spices to create what has become one of the most popular and sought after products online.

Let’s talk entertaining . . .

Whether cooking for a crowd or simply having a quiet family meal, Loredana’s Products couldn’t make it easier for you to “cook like a 5 star chef”. Just by adding some of Loredana’s Siena or Tuscana cheese product to pasta and a splash of Loredana’s balsamic vinaigrette to the salad, walla! you have a gourmet style Italian meal that will make you the envy of friends and family forever.

If it’s appetizers you’re needing…not a problem! Add any of Loredana’s cheese products to your favorite bread, stick it under the broiler for a few minutes and there ya have it. Using the Loredana’s balsamic vinaigrette as a dipping sauce just made you the “talk of the town”! 

Please visit our website for more recipes and meal ideas and for new product announcements. www.loredanas.com

Buon Appetito!

posted in Delicious Asiago Cheese | 4 Comments